Whole grain Rock Bun

Whole grain Rock Bun

Code
Κ 513
Weight
55g
Items per carton
60 pcs

Handmade | With extra virgin olive oil | Dense dough structure | Ideal for bread basket, sandwiches, catering and buffets.

Instructions: Allow the product to defrost at room temperature (25οC) for 30 minutes. Place the product on a baking tray and bake at 180°C for 3 minutes.