Rock Bun Code K 64 Weight 100g Items per carton 30 pcs Instructions: Allow the product to defrost at room temperature (25οC) for 30 minutes. Place the product on a baking tray and bake at 200°C for 3 minutes. Try also Brioche Burger Read more about Brioche Burger Whole grain Brioche Burger Read more about Whole grain Brioche Burger Brioche Burger with sesame seeds Read more about Brioche Burger with sesame seeds