Dinkel loaf Code K 70 Weight 600g Items per carton 10 pcs Instructions: Allow the product to defrost at room temperature (25οC) for 120 minutes. Place the product on a baking tray and bake at 200°C for 6-8 minutes. Try also Michelen loaf Read more about Michelen loaf French Toast brioche Read more about French Toast brioche Brioche loaf Read more about Brioche loaf
